Job Location JACKSONVILLE JACKSONVILLE, FL Position Type BOH Full Time/Part Time Education Level Not Specified   Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our prep cooks to consistently and efficiently prepare and portion our food products, beautifully plate

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Odle Management A subsidiary of Eckerd Connects Reports to the Food Service Supervisor or designee and is an hourly, non exempt position. Responsible for maintaining good housekeeping in the kitchen and dining areas. In addition, assists in the serving and preparation of food. Demonstrates on going commitment to preparing young people for the workforce by modeling, mentor

Hotel St. Augustine Renaissance Entry Level Sous Chef Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Are you looking to advance your career? Have you been working as a lead cook and looking for your career to advance? The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard t

Executive Sous Chef | Banquets Job Locations US FL Amelia Island Requisition ID 2024 109397 # of Openings 1 Category (Portal Searching) Culinary Job Description The Banquets Executive Sous Chef will provide technical and administrative assistance to the Executive Chef and insure effective operation of the kitchen and food production outlets of all 9 restaurants and pop up

Hotel St. Augustine Renaissance Line Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a p

Production Cook 1 | Bob's Steak and Chop House | Full Time Job Locations US FL Amelia Island Requisition ID 2024 108253 # of Openings 1 Category (Portal Searching) Culinary Location Since the opening of the first Bob's Steak & Chop House in Dallas, Texas in 1993, the name "Bob's" has been synonymous with a great steakhouse experience. Building on the reputation earned in

Odle Management A subsidiary of Eckerd Connects Reports to the Food Services Supervisor designee and is a hourly, non exempt position. Responsible for preparing center meals, establishing menu, and determining quantities of food needed. Demonstrates on going commitment to preparing young people for the workforce by modeling, mentoring, and monitoring excellence in the eig

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay